Emulsifier, thickener or gelling agent
Is E468 (Cross Linked Carboxy methyl cellulose) halal?
Generally accepted as halal. Typically derived from plant or synthetic sources with no prohibited ingredients.
Generally accepted as halal. Typically derived from plant or synthetic sources with no prohibited ingredients.
Source
Sodium CMC is acidified by a acid and then boiled to cross link.
Classification as published in the Halal Authority India food ingredient numbers reference, the additive table used by halal certifiers across South Asia. Cross-checked against the IFANCA Halal Shopper's Guide.
Quick facts
| E-number | E468 |
|---|---|
| Name | Cross Linked Carboxy methyl cellulose |
| Additive class | Emulsifier, thickener or gelling agent |
| Classification | Verified halal |
| Last verified | 2026-08-21 |
Common questions
Is E468 (Cross Linked Carboxy methyl cellulose) halal?
Cross Linked Carboxy methyl cellulose is classified as Verified halal. Generally accepted as halal. Typically derived from plant or synthetic sources with no prohibited ingredients.
Is Cross Linked Carboxy methyl cellulose halal or haram?
On the evidence cited on this page, Cross Linked Carboxy methyl cellulose is verified halal. Permissible — origin and process documented Every position is attributed to a named certifier or scholarly body with a link, so you can verify it directly.
Where does this page's information come from?
Every position on this page is attributed to a named certifier or scholarly body with a direct link, listed under 'What the sources say'. Muttoo aggregates and cites; it does not issue rulings.
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Record enumber-e468-cross-linked-carboxy-methyl-cellulose · last verified 2026-08-21 · report an error